Nutrition Facts for Honeysuckle turkey tenderloin
Image of Honeysuckle turkey tenderloin

Honeysuckle turkey tenderloin

Item Rating: 72/100

One cup of Honeysuckle turkey tenderloin is around 238 grams and contains approximately 255 calories, 51 grams of protein, 5.3 grams of fat, and 0 grams of carbohydrates.

Honeysuckle Turkey Tenderloin is a succulent, lean cut of turkey that’s perfect for health-conscious dining. Marinated for maximum flavor, it combines the savory essence of herbs and spices with a touch of sweetness for a delightful taste experience. Originating from classic American cuisine, this tenderloin is not only low in fat but also packed with protein, making it an ideal choice for a nutritious meal. Whether you grill, roast, or sauté, Honeysuckle Turkey Tenderloin delivers deliciousness without the guilt, making it a favorite for families looking to eat well. Enjoy tender, juicy bites in every bite!

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Nutrition Facts

Serving size (238.2979g)
Amount per serving % Daily Value*
Calories 255.3193
Total Fat 5.319g 0%
Saturated Fat 1.0638g 0%
Polyunsaturated Fat g
Cholesterol 127.6595mg 0%
Sodium 787.2339mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 51.0639g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 2.2979mg 0%
Potassium 702.1278mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 19.0%
Protein: 81.0%
Carbs: 0.0%