1 serving (50 grams) contains 175 calories, 1.0 grams of protein, 15.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
829.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.1 g | 91% | |
| Saturated Fat | 47.4 g | 237% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 237.0 mg | 79% | |
| Sodium | 71.1 mg | 3% | |
| Total Carbohydrates | 47.4 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 47.4 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 189.6 mg | 14% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 237.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Honeyed double cream
Honeyed Double Cream is a rich and indulgent dairy topping made by blending smooth double cream with golden honey for a naturally sweet flavor. Originating from British cuisine, it is often used to elevate desserts, fruits, or pastries, adding a luxurious touch. Double cream boasts a high fat content, around 48%, which contributes to its creamy texture and velvety taste, while the honey offers natural sugars and trace nutrients like antioxidants. While undeniably decadent, Honeyed Double Cream should be enjoyed in moderation due to its calorie density and saturated fat content. A serving provides a burst of energy and essential vitamins like A and D, which are vital for skin health and the immune system. Pairing it with fresh, fiber-rich fruits can create a more balanced treat. Perfect for special occasions, this velvety topping combines indulgence with a hint of natural sweetness.
