Nutrition Facts for Honeycrisp
Image of Honeycrisp

Honeycrisp

Item Rating: 83/100

One cup of Honeycrisp is around 121 grams and contains approximately 63 calories, 0.4 grams of protein, 0.2 grams of fat, and 17 grams of carbohydrates.

Honeycrisp is a delightful apple variety renowned for its perfect balance of sweetness and tartness. Originating from Minnesota in the 1960s, this crisp apple is a staple in desserts, salads, and snacking. Each bite reveals a juicy explosion of flavor, thanks to its unique cell structure. Honeycrisp apples are not just delicious; they’re packed with vitamins A and C, fiber, and antioxidants, making them a heart-healthy choice. Enjoy them raw for a refreshing treat or bake them into your favorite pie. Experience the crunchy goodness of Honeycrisp, where flavor meets nutrition!

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Nutrition Facts

Serving size (121.3333g)
Amount per serving % Daily Value*
Calories 63.0304
Total Fat 0.2364g 0%
Saturated Fat 0.0787g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 17.3333g 0%
Dietary Fiber 3.9395g 0%
Total Sugars 12.606g
Protein 0.394g 0%
Vitamin D 0IU 0%
Calcium 7.8788mg 0%
Iron 0.1576mg 0%
Potassium 163.0909mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.9%
Protein: 2.2%
Carbs: 94.9%