1 serving (30 grams) contains 60 calories, 0.0 grams of protein, 0.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
472.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1574.8 mg | 68% | |
Total Carbohydrates | 118.1 g | 42% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 94.5 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 39.4 mg | 3% | |
Iron | 0.8 mg | 4% | |
Potassium | 78.7 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Honey Wasabi Sauce offers a perfect blend of sweetness and heat, making it a dynamic addition to dishes. Crafted from honey, wasabi paste, soy sauce, rice vinegar, and a touch of sesame oil, it balances bold flavors with smooth texture. Originating from Japanese cuisine, this sauce is often paired with sushi, grilled seafood, or used as a unique salad dressing. On the health side, honey provides natural energy and antioxidants, while wasabi boasts compounds that may support immune health. However, due to added sugar and sodium from soy sauce, moderation is key, especially for those mindful of their intake. The sauce’s rich flavor profile elevates meals with modest use, making it a versatile staple for adventurous flavor enthusiasts.