1 serving (50 grams) contains 200 calories, 3.0 grams of protein, 7.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 42% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 71.4 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Honey waffle
Honey Waffle is a delightful treat combining light, airy waffles with the natural sweetness of honey. Traditionally enjoyed as a snack or breakfast item, it draws inspiration from European cuisines where waffles are a beloved staple. The waffle itself is crafted from a batter of flour, eggs, milk, sugar, and butter, creating a golden, crispy exterior and a tender interior. Honey is drizzled generously for flavor and as a natural sweetener. Honey Waffles provide energy through carbohydrates and natural sugars, with honey contributing antioxidants and trace nutrients. However, the dish can be calorie-dense due to added sugar and fats, making portion control key for balanced enjoyment. Perfect for indulging in moderation, Honey Waffle celebrates simple, wholesome ingredients with comforting flavors and textures.
