1 serving (56 grams) contains 60 calories, 10.0 grams of protein, 1.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
253.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.2 g | 5% | |
| Saturated Fat | 1.3 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 105.7 mg | 35% | |
| Sodium | 2113.4 mg | 91% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.5 g | ||
| protein | 42.3 g | 84% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 42.3 mg | 3% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 634.0 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Honey turkey
Honey Turkey is a delicious deli meat crafted from lean turkey breast, lightly seasoned and glazed with a sweet touch of honey. Popular in American cuisine, this flavorful protein is a versatile choice for sandwiches, wraps, salads, and more. Turkey, as a base ingredient, is low in fat and high in protein, making it a healthy option for those seeking to maintain or build muscle. The honey glaze adds a subtle sweetness, though it does slightly increase sugar content. Often roasted or slow-cooked to enhance its tender texture and flavor, Honey Turkey is a satisfying balance of savory and sweet. While nutritious and lower in saturated fats, it may contain sodium from curing or seasoning, which is worth considering for those monitoring their salt intake. Pairing it with fresh vegetables and whole-grain bread can help create a well-rounded, wholesome meal.
