1 serving (85 grams) contains 70 calories, 12.0 grams of protein, 1.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
194.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.8 g | 3% | |
| Saturated Fat | 1.4 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 83.3 mg | 27% | |
| Sodium | 1388.9 mg | 60% | |
| Total Carbohydrates | 5.6 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 5.6 g | ||
| protein | 33.3 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Honey Roasted Turkey Breast is a flavorful and lean protein option, perfect for sandwiches, salads, or a stand-alone entrée. This tender turkey is marinated in a blend of honey, brown sugar, and mild spices, then slow-roasted to lock in natural juices and a caramelized glaze. With roots in American cuisine, it balances sweetness and savory notes for a satisfying taste. Packed with protein, low in fat, and free from artificial additives, it supports muscle health and weight management. Its honey glaze adds a touch of natural sweetness but may contribute to added sugars in higher quantities. Opt for moderate portions to enjoy its wholesome benefits as part of a balanced meal.