1 serving (85 grams) contains 190 calories, 12.0 grams of protein, 12.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
527.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 42% | |
| Saturated Fat | 9.7 g | 48% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 138.9 mg | 46% | |
| Sodium | 1111.1 mg | 48% | |
| Total Carbohydrates | 27.8 g | 10% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 22.2 g | ||
| protein | 33.3 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Honey roasted chicken wing
Honey Roasted Chicken Wings are a savory and sweet dish popular in both American and Asian cuisines, often featured at gatherings or as an appetizer. These wings are coated in a flavorful blend of honey, soy sauce, garlic, and various spices, then roasted to perfection to achieve a caramelized glaze. This preparation method offers a balance of sweet and salty flavors with tender, juicy chicken. While they provide protein, an essential nutrient for muscle repair and growth, the honey glaze contributes additional sugars that can be high in calories. Roasting is a healthier alternative to frying, reducing overall fat content compared to traditional deep-fried wings. However, moderation is key, as excessive consumption may add unnecessary sodium and sugar to your diet. Pairing them with fresh vegetable sides can help balance the flavors and nutritional impact, making them a delicious occasional indulgence.
