1 serving (150 grams) contains 250 calories, 30.0 grams of protein, 8.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 12.6 g | 16% | |
Saturated Fat | 3.9 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 126.2 mg | 42% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 23.7 g | 8% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 15.8 g | ||
protein | 47.3 g | 94% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 2.4 mg | 13% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Honey Roasted Chicken is a flavorful dish that combines tender, oven-roasted chicken with a sweet and savory glaze made from honey, garlic, soy sauce, and a blend of spices. This dish is rooted in diverse culinary traditions, often associated with American comfort food and influenced by Asian and European flavors due to its use of honey and soy-based marinades. Rich in protein, vitamins, and minerals, chicken provides essential nutrients for muscle growth and overall health. However, the honey glaze introduces added sugars, so moderation is key if you're watching your calorie intake. Prepared without excessive oil or heavy side dishes, this entrée can strike a balance between indulgence and dietary mindfulness, appealing to a wide range of tastes and nutritional goals.