1 serving (28 grams) contains 162 calories, 3.9 grams of protein, 12.7 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
816.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.9 g | 81% | |
| Saturated Fat | 5.8 g | 29% | |
| Polyunsaturated Fat | 17.9 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 542.9 mg | 23% | |
| Total Carbohydrates | 50.5 g | 18% | |
| Dietary Fiber | 10.3 g | 36% | |
| Sugars | 35.2 g | ||
| protein | 19.9 g | 39% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 255.2 mg | 19% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 678.2 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Honey roasted almonds
Honey Roasted Almonds are a sweet and savory snack made by coating whole almonds in a blend of honey, sugar, and a touch of salt before roasting to perfection. These nuts are often found in American snack cuisine but have universal appeal due to their irresistible flavor and crunchy texture. Packed with heart-healthy fats, protein, fiber, and essential vitamins like vitamin E, almonds provide sustained energy and promote satiety. Honey adds a natural sweetness, while roasting enhances the nut’s nutty essence. However, they may contain added sugars and sodium, making portion control important for those watching their calorie and sugar intake. Perfect for on-the-go snacking or as a topping for salads and desserts, Honey Roasted Almonds are a delightful balance of indulgence and nutrition.
