Honey roast carrots
One cup of Honey roast carrots is around 238 grams and contains approximately 190 calories, 2.4 grams of protein, 4.8 grams of fat, and 36 grams of carbohydrates.
Honey Roast Carrots are a delicious and vibrant side dish that elevate any meal. Made with fresh, tender carrots drizzled in golden honey and tossed with a hint of olive oil, they are then roasted to perfection. This dish finds its roots in classic European and modern comfort cuisine, capturing the essence of sweet and savory flavors. The natural sweetness of the carrots is enhanced by the caramelization during roasting, creating a delightful contrast. Rich in vitamins, fiber, and antioxidants, Honey Roast Carrots offer a healthy yet indulgent option to brighten your table. Enjoy this simple, nutritious treat that’s sure to please any palate!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 190.4762 |
| Total Fat 4.7619g | 0% |
| Saturated Fat 0.7143g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 357.1429mg | 0% |
| Total Carbohydrate 35.7143g | 0% |
| Dietary Fiber 7.1429g | 0% |
| Total Sugars 23.8095g | |
| Protein 2.381g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 71.4286mg | 0% |
| Iron 0.7143mg | 0% |
| Potassium 761.9048mg | 0% |
Source of Calories