1 serving (28 grams) contains 160 calories, 5.0 grams of protein, 14.0 grams of fat, and 8.0 grams of carbohydrates.
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Nutrition Information
Calories |
800 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 70 g | 89% | |
| Saturated Fat | 5 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 300 mg | 13% | |
| Total Carbohydrates | 40 g | 14% | |
| Dietary Fiber | 15 g | 53% | |
| Sugars | 20 g | ||
| protein | 25.0 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 375.0 mg | 28% | |
| Iron | 5 mg | 27% | |
| Potassium | 1000 mg | 21% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Honey roast almond nuts
Honey Roast Almond Nuts are a delectable snack combining the natural crunch of almonds with a subtle sweetness from a honey glaze. Made with roasted almonds, honey, and often a touch of salt or sugar, these nuts are a popular treat originating from Western-style snacks and enjoyed worldwide. Almonds are nutrient-rich, offering healthy fats, vitamin E, magnesium, and protein, supporting heart health and providing sustained energy. However, honey-roasting adds extra sugars and calories, making moderation key to enjoying them as part of a balanced diet. Perfect for a quick energy boost or adding flavor to dishes, Honey Roast Almond Nuts strike a balance between indulgence and nutrition, ideal for satisfying cravings while benefitting from the wholesome qualities of almonds.
