One cup of Honey pepper pork steak is around 235.3 grams and contains approximately 529.4 calories, 29.4 grams of protein, 23.5 grams of fat, and 47.1 grams of carbohydrates.
Honey Pepper Pork Steak is a delightful dish that brings together tender pork steaks marinated in a sweet and spicy blend of honey, cracked black pepper, and soy sauce. Originating from modern fusion cuisine, this dish combines bold flavors with a hint of sweetness, tantalizing your taste buds with every bite. The honey not only enhances the flavor but also provides antioxidants, while the lean cuts of pork deliver high-quality protein. Whether grilled or pan-seared, Honey Pepper Pork Steak is a delicious way to indulge without the guilt—perfect for a hearty meal any day of the week.
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
