1 serving (30 grams) contains 120 calories, 0.0 grams of protein, 9.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
944.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 70.9 g | 90% | |
Saturated Fat | 11.8 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 39.4 mg | 13% | |
Sodium | 2047.2 mg | 89% | |
Total Carbohydrates | 78.7 g | 28% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 63.0 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 39.4 mg | 3% | |
Iron | 0.8 mg | 4% | |
Potassium | 78.7 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Honey Mustard Salad Dressing combines the sweetness of honey with the tangy sharpness of mustard, creating a versatile condiment widely loved in American cuisine. It typically features a blend of honey, mustard (often Dijon or yellow), vinegar, oil, and optional seasonings such as garlic or paprika. This dressing adds flavor to salads, sandwiches, and even as a marinade for proteins. Rich in antioxidants from mustard and offering natural sweetness from honey, it can provide a healthier alternative to more calorie-heavy dressings. However, some versions may contain added sugars or oils, contributing to higher calorie content and reduced nutritional value. Opting for homemade or low-fat variations can help manage these concerns. Honey Mustard Salad Dressing is celebrated for its bold flavor profile and ability to complement a wide array of dishes.