1 serving (350 grams) contains 550 calories, 30.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
371.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 13.5 g | 17% | |
Saturated Fat | 4.1 g | 20% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.3 mg | 15% | |
Sodium | 810.8 mg | 35% | |
Total Carbohydrates | 40.5 g | 14% | |
Dietary Fiber | 3.4 g | 12% | |
Sugars | 10.1 g | ||
protein | 20.3 g | 40% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 54.1 mg | 4% | |
Iron | 2.0 mg | 11% | |
Potassium | 405.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Honey Chili Pork and Miso Cabbage Rice is a flavorful fusion dish blending sweet, spicy, and savory elements inspired by East Asian cuisine. It features tender pork glazed in a honey chili sauce, delivering a harmonious balance of sweetness and heat. Complementing the protein is a bed of fragrant rice mixed with cabbage sautéed in miso, adding a rich umami depth and nutrients like fiber and Vitamin C. Honey provides natural sweetness, while chili boosts metabolism and offers antioxidants. While this dish offers a satisfying combination of flavors and some nutritional benefits, it’s worth noting the potential for higher sugar and sodium content from the honey glaze and miso sauce. Pairing with fresh greens or using lower-sodium alternatives can create a more balanced meal. Perfect for indulgent yet mindful dining experiences.