Nutrition Facts for Homemade waffle
Image of Homemade waffle

Homemade waffle

Item Rating: 60/100

One cup of Homemade waffle is around 238 grams and contains approximately 693 calories, 19 grams of protein, 34 grams of fat, and 80 grams of carbohydrates.

Homemade Waffle is a delightful breakfast treat originating from Belgium, where fluffy batter meets a crispy exterior. Made with simple ingredients like flour, eggs, milk, and a touch of sugar, each bite is a perfect blend of sweetness and texture. While waffles can be indulgent, you can make them healthier by swapping regular flour for whole wheat or adding oats, and topping them with fresh fruits instead of syrup. Enjoy a taste of tradition while embracing a healthier twist!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 692.8571
Total Fat 33.8095g 0%
Saturated Fat 7.619g 0%
Polyunsaturated Fat g
Cholesterol 150mg 0%
Sodium 1254.7619mg 0%
Total Carbohydrate 80.4762g 0%
Dietary Fiber 2.8571g 0%
Total Sugars 9.2857g
Protein 18.8095g 0%
Vitamin D 0IU 0%
Calcium 433.3333mg 0%
Iron 5.9524mg 0%
Potassium 395.2381mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.4%
Protein: 10.7%
Carbs: 45.9%