One cup of Homemade vegtable pizza is around 238.1 grams and contains approximately 452.4 calories, 19.0 grams of protein, 15.9 grams of fat, and 57.1 grams of carbohydrates.
Homemade Vegetable Pizza is a colorful and delicious dish that brings together fresh, garden-inspired ingredients. Topped with a medley of vibrant bell peppers, sweet red onions, and earthy mushrooms, this pizza is a celebration of wholesome flavors. Originating from Italy, it’s a versatile dish perfect for any mealtime. The whole wheat crust offers a healthier base, rich in fiber, while the assortment of vegetables adds essential vitamins and antioxidants. With a sprinkle of low-fat cheese, you can indulge guilt-free. Savor the goodness of Homemade Vegetable Pizza—where health meets comfort food!
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Nutrition Information
Calories |
452.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.9 g | 20% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 1015.9 mg | 44% | |
| Total Carbohydrates | 57.1 g | 20% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 6.3 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 317.5 mg | 24% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
