One cup of Homemade vanilla ice cream is around 238.1 grams and contains approximately 604.8 calories, 28.6 grams of protein, 63.8 grams of fat, and 142.9 grams of carbohydrates.
Homemade Vanilla Ice Cream is a creamy delight, crafted from simple, wholesome ingredients like fresh cream, rich egg yolks, pure vanilla extract, and just the right touch of sugar. This classic dessert hails from the rich traditions of American cuisine, offering a taste of nostalgia with every scoop. While it's undeniably indulgent, using high-quality ingredients can elevate your treat, making it a more satisfying option compared to store-bought versions. Enjoy it on its own or as the perfect complement to your favorite pies. Dive into a bowl of this silky-smooth goodness and savor the essence of homemade!
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Nutrition Information
Calories |
604.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.8 g | 81% | |
| Saturated Fat | 28.6 g | 143% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 190.5 mg | 8% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 85.7 g | ||
| protein | 28.6 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 190.5 mg | 14% | |
| Iron | 0 mg | 0% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
