1 serving (30 grams) contains 90 calories, 2.0 grams of protein, 8.0 grams of fat, and 3.0 grams of carbohydrates.
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Nutrition Information
Calories |
708.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.0 g | 80% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 944.9 mg | 41% | |
| Total Carbohydrates | 23.6 g | 8% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 3.9 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.5 mg | 12% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 315.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Homemade tahini dressing
Homemade Tahini Dressing is a creamy, nutrient-rich condiment originating from Middle Eastern cuisine, prized for its robust, nutty flavor. Made from tahini (ground sesame seeds), fresh lemon juice, garlic, olive oil, water, and a touch of salt, this dressing is naturally vegan and gluten-free. Packed with heart-healthy fats, plant-based protein, and important nutrients like calcium and magnesium, tahini is a standout ingredient. Lemon juice adds vitamin C for immune support, while garlic offers anti-inflammatory benefits. Olive oil contributes additional healthy fats and antioxidants, making this dressing a wholesome choice for salads, grain bowls, or roasted vegetables. However, it's moderately high in calories due to its fat content, so portion control is key for those mindful of energy intake. Homemade Tahini Dressing is both a flavorful and nourishing way to enhance your meals while honoring traditional culinary roots.
