Homemade strawberry shortcake
One cup of Homemade strawberry shortcake is around 190 grams and contains approximately 521 calories, 6 grams of protein, 27 grams of fat, and 63 grams of carbohydrates.
Homemade Strawberry Shortcake is a delightful dessert that brings the taste of summer to your table. Made with tender, fluffy biscuits layered with freshly sliced strawberries, and lightly sweetened whipped cream, it’s a classic American treat that dates back to the 19th century. This delicious combination showcases the natural sweetness of the berries, providing a burst of flavor in every bite. While it’s indulgent and rich in carbohydrates, you can make it a bit healthier by using whole grain flour or reducing sugar. Enjoy this sweet, seasonal delight for a taste of nostalgia and joy!
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Nutrition Facts
| Serving size | (190g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 521 |
| Total Fat 27g | 0% |
| Saturated Fat 11g | 0% |
| Cholesterol 125mg | 0% |
| Sodium 469mg | 0% |
| Total Carbohydrate 63.1g | 0% |
| Dietary Fiber 0.95g | 0% |
| Total Sugars 42.9g | |
| Protein 6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 110mg | 0% |
| Iron 1.41mg | 0% |
| Potassium 160mg | 0% |
Source of Calories