Nutrition Facts for Homemade spaghetti sauce
Image of Homemade spaghetti sauce

Homemade spaghetti sauce

Item Rating: 75/100

One cup of Homemade spaghetti sauce is around 250 grams and contains approximately 80 calories, 2 grams of protein, 3 grams of fat, and 13 grams of carbohydrates.

Homemade Spaghetti Sauce is a rich and flavorful blend of ripe tomatoes, fresh basil, garlic, and onions, bringing a taste of Italy right to your kitchen. Made with simple, wholesome ingredients, this sauce is packed with vitamins and antioxidants, making it a healthy choice for any pasta dish. You can easily customize it with vegetables or lean proteins for added nutrition. Whether simmered for hours or cooked quickly, this sauce captures the warmth of family meals and the essence of homemade goodness. Enjoy the perfect balance of savory and sweet in every bite!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 80
Total Fat 3g 0%
Saturated Fat 0.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 900mg 0%
Total Carbohydrate 13g 0%
Dietary Fiber 3g 0%
Total Sugars 8g
Protein 2g 0%
Vitamin D 0IU 0%
Calcium 30mg 0%
Iron 1.8mg 0%
Potassium 400mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 9.2%
Carbs: 59.8%