Nutrition Facts for Homemade spaghetti sauce made with ground turkey
Image of Homemade spaghetti sauce made with ground turkey

Homemade spaghetti sauce made with ground turkey

Item Rating: 74/100

One cup of Homemade spaghetti sauce made with ground turkey is around 236 grams and contains approximately 189 calories, 14 grams of protein, 9.4 grams of fat, and 14 grams of carbohydrates.

Homemade Spaghetti Sauce Made With Ground Turkey is a delicious, healthier twist on a classic Italian favorite. This sauce features lean ground turkey, simmered with ripe tomatoes, aromatic garlic, and a blend of fresh herbs like basil and oregano. It's packed with protein and lower in fat than traditional beef sauces, making it a heart-smart choice for family dinners. The savory flavors meld perfectly, creating a rich, hearty sauce that pairs beautifully with your favorite pasta. Enjoy it over spaghetti or use it as a base for lasagna—it's a versatile option that satisfies cravings while keeping your meal light and nutritious!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 188.6792
Total Fat 9.434g 0%
Saturated Fat 2.8302g 0%
Polyunsaturated Fat g
Cholesterol 47.1698mg 0%
Sodium 566.0377mg 0%
Total Carbohydrate 14.1509g 0%
Dietary Fiber 2.8302g 0%
Total Sugars 7.5472g
Protein 14.1509g 0%
Vitamin D 0IU 0%
Calcium 37.7358mg 0%
Iron 1.8868mg 0%
Potassium 377.3585mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 28.6%
Carbs: 28.6%