Nutrition Facts for Homemade spaghetti bolognese
Image of Homemade spaghetti bolognese

Homemade spaghetti bolognese

Item Rating: 74/100

One cup of Homemade spaghetti bolognese is around 240 grams and contains approximately 336 calories, 19 grams of protein, 12 grams of fat, and 43 grams of carbohydrates.

Homemade Spaghetti Bolognese is a classic Italian dish bursting with rich flavors. Made from ground beef, fresh tomatoes, onions, and herbs, it brings a delightful medley of taste and texture. This hearty sauce simmers slowly, allowing the ingredients to meld together beautifully. While traditional recipes can be indulgent, using lean meats and plenty of vegetables makes it a healthier option. Serve it over whole grain spaghetti for added fiber, making it a wholesome family favorite that's sure to please everyone. Enjoy the comforting taste of Italy right in your kitchen!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 336
Total Fat 11.52g 0%
Saturated Fat 3.84g 0%
Polyunsaturated Fat g
Cholesterol 38.4mg 0%
Sodium 576mg 0%
Total Carbohydrate 43.2g 0%
Dietary Fiber 4.8g 0%
Total Sugars 7.68g
Protein 19.2g 0%
Vitamin D 0IU 0%
Calcium 96mg 0%
Iron 2.88mg 0%
Potassium 480mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.3%
Protein: 21.7%
Carbs: 48.9%