Nutrition Facts for Homemade slaw
Image of Homemade slaw

Homemade slaw

Item Rating: 73/100

One cup of Homemade slaw is around 238 grams and contains approximately 357 calories, 4.8 grams of protein, 24 grams of fat, and 24 grams of carbohydrates.

Homemade Slaw is a vibrant, crunchy salad that brings a refreshing twist to any meal. Made with shredded cabbage, crisp carrots, and a medley of colorful vegetables, it’s tossed in a zesty dressing of vinegar, olive oil, and a hint of sweetness. Originating from classic American barbecue sides, this dish is not only delicious but also packed with vitamins and fiber, making it a healthy choice for your plate. Enjoy it as a side or a topping on your favorite sandwiches. Dive into this wholesome delight and elevate your dining experience!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 23.8095g 0%
Saturated Fat 3.5714g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 23.8095g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 11.9048g
Protein 4.7619g 0%
Vitamin D 0IU 0%
Calcium 95.2381mg 0%
Iron 1.1905mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 5.8%
Carbs: 29.0%