Homemade shortbread

Item Rating: 41/100

One cup of Homemade shortbread is around 236 grams and contains approximately 1181 calories, 12 grams of protein, 59 grams of fat, and 142 grams of carbohydrates.

Homemade shortbread is a classic treat originating from Scotland, known for its rich butter flavor and crumbly texture. Made from just four simple ingredients—flour, butter, sugar, and a pinch of salt—it’s a delightful balance of sweet and savory. While it’s indulgent with its buttery goodness, shortbread can be enjoyed in moderation as a comforting snack. Often served during festive occasions, this timeless cookie melts in your mouth and pairs perfectly with a cup of tea. Treat yourself to this traditional favorite and savor the warmth of homemade goodness!

Nutrition Facts

Serving size	(236.2205g)

Amount per serving	% Daily Value*
Calories	1181.1024

Total Fat 59.0551g	0%
Saturated Fat 35.4331g	0%
Polyunsaturated Fat g
Cholesterol 118.1102mg	0%
Sodium 472.4409mg	0%
Total Carbohydrate 141.7323g	0%
Dietary Fiber 2.3622g	0%
Total Sugars 47.2441g
Protein 11.811g	0%

Vitamin D 0IU	0%
Calcium 47.2441mg	0%
Iron 2.3622mg	0%
Potassium 118.1102mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.4%

Protein: 4.1%

Carbs: 49.5%