Nutrition Facts for Homemade shoarma
Image of Homemade shoarma

Homemade shoarma

Item Rating: 66/100

One cup of Homemade shoarma is around 237 grams and contains approximately 473 calories, 39 grams of protein, 24 grams of fat, and 32 grams of carbohydrates.

Homemade Shoarma is a delicious and aromatic Middle Eastern dish, featuring succulent marinated meats like chicken, beef, or lamb, slow-cooked to perfection. It’s seasoned with a blend of warm spices, including cumin, paprika, and garlic, creating an enticing flavor profile. Wrapped in soft pita bread and topped with fresh veggies, like lettuce, tomatoes, and cucumbers, it’s a vibrant feast for the senses. While it can be indulgent with creamy sauces, you can easily make it healthier by adding more vegetables and opting for leaner meats. Enjoy the rich flavors of Homemade Shoarma, a satisfying dish that brings a taste of the Mediterranean to your table!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 473.1861
Total Fat 23.6593g 0%
Saturated Fat 7.8864g 0%
Polyunsaturated Fat g
Cholesterol 110.4102mg 0%
Sodium 946.3722mg 0%
Total Carbohydrate 31.5457g 0%
Dietary Fiber 4.7319g 0%
Total Sugars 7.8864g
Protein 39.4323g 0%
Vitamin D 0IU 0%
Calcium 63.0916mg 0%
Iron 3.1545mg 0%
Potassium 630.9149mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 31.7%
Carbs: 25.4%