Homemade ricotta gnocchi
One cup of Homemade ricotta gnocchi is around 240 grams and contains approximately 400 calories, 19 grams of protein, 16 grams of fat, and 48 grams of carbohydrates.
Homemade Ricotta Gnocchi are fluffy pillows of delight, crafted from simple ingredients: fresh ricotta cheese, flour, and a touch of egg. This Italian classic hails from the heart of rustic cuisine, showcasing the comfort of homemade cooking. Each bite melts in your mouth, offering a perfect canvas for your favorite sauces, from a vibrant marinara to a rich sage butter. While they're indulgent, the ricotta adds a dose of protein, making it a balanced choice for a meal. Elevate your dining experience with these tender gnocchi, bringing a taste of Italy into your kitchen!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 400.0001 |
| Total Fat 16.0001g | 0% |
| Saturated Fat 9.6g | 0% |
| Cholesterol 79.9999mg | 0% |
| Sodium 640.0001mg | 0% |
| Total Carbohydrate 48g | 0% |
| Dietary Fiber 3.1999g | 0% |
| Total Sugars 3.1999g | |
| Protein 19.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 240mg | 0% |
| Iron 3.1999mg | 0% |
| Potassium 240mg | 0% |
Source of Calories