One cup of Homemade pesto pasta is around 235.3 grams and contains approximately 470.6 calories, 11.8 grams of protein, 23.5 grams of fat, and 58.8 grams of carbohydrates.
Homemade Pesto Pasta is a vibrant and flavorful dish originating from Italy. Made with fresh basil, garlic, pine nuts, Parmesan cheese, and a drizzle of olive oil, this pasta is a celebration of simple, wholesome ingredients. It's packed with antioxidants and healthy fats, thanks to the basil and olive oil, making it a nutritious choice for any meal. The fusion of earthy flavors and creamy textures creates a delightful experience, perfect for a quick weeknight dinner or a special occasion. Embrace the taste of Italy with this homemade delight!
Calories |
470.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.5 g | 30% | |
Saturated Fat | 3.5 g | 17% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 11.8 mg | 3% | |
Sodium | 352.9 mg | 15% | |
Total Carbohydrates | 58.8 g | 21% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 2.4 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 235.3 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.