Nutrition Facts for Homemade pesto
Image of Homemade pesto

Homemade pesto

Item Rating: 59/100

One cup of Homemade pesto is around 238 grams and contains approximately 885 calories, 12 grams of protein, 88 grams of fat, and 12 grams of carbohydrates.

Homemade Pesto is a vibrant, flavorful sauce hailing from the picturesque region of Liguria in Italy. Made with fresh basil, pine nuts, garlic, Parmesan cheese, and olive oil, it showcases the beauty of simple, quality ingredients. Packed with antioxidants from the basil and healthy fats from the olive oil, this sauce not only elevates your pasta dishes but also brings a burst of freshness to sandwiches and salads. With its rich taste and health benefits, homemade pesto is a delightful way to savor authentic Italian cuisine right in your kitchen!

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Nutrition Facts

Serving size (238.4615g)
Amount per serving % Daily Value*
Calories 884.6153
Total Fat 88.4616g 0%
Saturated Fat 15.3846g 0%
Polyunsaturated Fat g
Cholesterol 38.4615mg 0%
Sodium 1384.6155mg 0%
Total Carbohydrate 11.5384g 0%
Dietary Fiber 3.8461g 0%
Total Sugars 3.8461g
Protein 11.5384g 0%
Vitamin D 0IU 0%
Calcium 384.6153mg 0%
Iron 5.7693mg 0%
Potassium 230.7692mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 89.6%
Protein: 5.2%
Carbs: 5.2%