One cup of Homemade peach pie is around 235.8 grams and contains approximately 566.0 calories, 5.7 grams of protein, 22.6 grams of fat, and 84.9 grams of carbohydrates.
Homemade Peach Pie is a delightful summer treat that showcases the juicy sweetness of fresh, ripe peaches. This classic American dessert features a buttery, flaky crust that cradles a vibrant filling of sliced peaches, sugar, and a hint of cinnamon for a subtle warmth. Traditionally enjoyed in Southern cuisine, this pie combines simplicity with comfort. While it’s a delicious indulgence, it’s best enjoyed in moderation due to its sugar content. However, using fresh fruit means you’re getting vitamins and fiber—making every slice a little piece of summer happiness! Enjoy the taste of homemade goodness that warms the heart and satisfies the soul.
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.6 g | 28% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 37.7 mg | 12% | |
| Sodium | 377.4 mg | 16% | |
| Total Carbohydrates | 84.9 g | 30% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 47.2 g | ||
| protein | 5.7 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.7 mg | 2% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
