One cup of Homemade pancit is around 235.3 grams and contains approximately 352.9 calories, 14.1 grams of protein, 11.8 grams of fat, and 52.9 grams of carbohydrates.
Homemade Pancit is a delicious Filipino noodle dish, packed with vibrant vegetables and savory flavors. Typically made with rice noodles, it’s stir-fried with a medley of ingredients like shrimp, pork, and chicken, garnished with green onions and carrots. This dish is rich in carbohydrates but can be easily modified for a healthier option by loading it with veggies and lean proteins, making it a nutritious and satisfying meal. Whether enjoyed during special occasions or a casual family dinner, Homemade Pancit brings warmth and joy to the table, celebrating the heart of Filipino cuisine.
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Nutrition Information
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 52.9 g | 19% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 3.5 g | ||
| protein | 14.1 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.1 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 294.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
