One cup of Homemade mini cheese pies is around 236.1 grams and contains approximately 694.4 calories, 22.2 grams of protein, 41.7 grams of fat, and 55.6 grams of carbohydrates.
Homemade Mini Cheese Pies are delightful bite-sized treats perfect for any occasion. Bursting with a rich blend of creamy cheeses—like feta, ricotta, and cheddar—these little pies are nestled in a flaky pastry crust. Originating from Mediterranean cuisine, they’re inspired by traditional savory pies but with a fun twist. While they offer a satisfying indulgence, you can make them healthier by using whole grain flour for the crust and incorporating fresh herbs and vegetables. Whether as an appetizer or a snack, these mini cheese pies are sure to please your taste buds!
Calories |
694.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.7 g | 53% | |
Saturated Fat | 22.2 g | 111% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 83.3 mg | 27% | |
Sodium | 1111.1 mg | 48% | |
Total Carbohydrates | 55.6 g | 20% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 5.6 g | ||
protein | 22.2 g | 44% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 416.7 mg | 32% | |
Iron | 2.8 mg | 15% | |
Potassium | 277.8 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.