Homemade mini cheese pies
One cup of Homemade mini cheese pies is around 237 grams and contains approximately 710 calories, 24 grams of protein, 38 grams of fat, and 71 grams of carbohydrates.
Homemade Mini Cheese Pies are delightful bite-sized treats perfect for any occasion. Bursting with a rich blend of creamy cheeses—like feta, ricotta, and cheddar—these little pies are nestled in a flaky pastry crust. Originating from Mediterranean cuisine, they’re inspired by traditional savory pies but with a fun twist. While they offer a satisfying indulgence, you can make them healthier by using whole grain flour for the crust and incorporating fresh herbs and vegetables. Whether as an appetizer or a snack, these mini cheese pies are sure to please your taste buds!
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Nutrition Facts
| Serving size | (236.5884g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 709.7652 |
| Total Fat 37.8541g | 0% |
| Saturated Fat 18.9271g | 0% |
| Cholesterol 94.6354mg | 0% |
| Sodium 946.3536mg | 0% |
| Total Carbohydrate 70.9765g | 0% |
| Dietary Fiber 4.7318g | 0% |
| Total Sugars 4.7318g | |
| Protein 23.6588g | 0% |
| Vitamin D 94.6354IU | 0% |
| Calcium 473.1768mg | 0% |
| Iron 4.7318mg | 0% |
| Potassium 236.5884mg | 0% |
Source of Calories