Nutrition Facts for Homemade lasagna
Image of Homemade lasagna

Homemade lasagna

Item Rating: 68/100

One cup of Homemade lasagna is around 235 grams and contains approximately 353 calories, 24 grams of protein, 18 grams of fat, and 41 grams of carbohydrates.

Homemade Lasagna is a delightful Italian dish layered with rich flavors and comforting textures. Crafted with tender sheets of pasta, hearty ground beef or turkey, and a blend of creamy ricotta and mozzarella cheeses, it’s baked to golden perfection. This classic comfort food can be enriched with fresh vegetables, adding a nutritious twist while keeping indulgence in every bite. While it’s a treat for the senses, it’s important to enjoy it in moderation, as the cheesy goodness can be high in calories. So bring a taste of Italy to your table with this timeless favorite!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 17.6471g 0%
Saturated Fat 8.2353g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 41.1765g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 7.0588g
Protein 23.5294g 0%
Vitamin D 58.8235IU 0%
Calcium 235.2941mg 0%
Iron 2.9412mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 22.5%
Carbs: 39.4%