One cup of Homemade hamburguer is around 235.3 grams and contains approximately 294.1 calories, 17.6 grams of protein, 11.8 grams of fat, and 35.3 grams of carbohydrates.
Homemade Hamburger is a delicious journey of flavors and textures. Picture a juicy beef patty, expertly seasoned and grilled to perfection, nestled between two soft, toasted buns. Topped with fresh lettuce, ripe tomatoes, and crisp pickles, each bite bursts with freshness. Originating from classic American cuisine, this staple can be easily customized; swap traditional beef for lean turkey or plant-based patties for a healthier twist. Add your favorite condiments, like tangy mustard or creamy avocado, to elevate your burger. Enjoy the indulgence and satisfaction of a homemade treat that brings comfort to every table!
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Nutrition Information
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 470.6 mg | 20% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
