1 serving (150 grams) contains 300 calories, 20.0 grams of protein, 15.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 39.4 g | 14% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 15.8 mcg | 79% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Homemade hamburger sliders
Homemade Hamburger Sliders are a miniature take on the classic American burger, perfect for portion control or entertaining. These sliders are typically made with ground beef, seasoned with spices, and grilled or pan-fried to juicy perfection. They're served on small buns and can be topped with cheese, lettuce, tomato, onions, and condiments like ketchup, mustard, or mayonnaise. Originating in the United States, sliders are a versatile finger food with endless topping possibilities. While rich in protein and satisfying, they can also be high in saturated fats and calories depending on the beef-to-fat ratio and toppings used. For a healthier twist, try using lean ground meat, whole-grain buns, and fresh vegetable toppings. Swapping cheese for avocado or reducing high-sugar condiments can also improve the nutritional profile without compromising flavor. Perfectly sized and customizable, sliders offer a balanced combination of indulgence and portion mindfulness.
