Nutrition Facts for Homemade hamburger patty
Image of Homemade hamburger patty

Homemade hamburger patty

Item Rating: 63/100

One cup of Homemade hamburger patty is around 235 grams and contains approximately 521 calories, 35 grams of protein, 42 grams of fat, and 0 grams of carbohydrates.

Homemade Hamburger Patty is a delicious classic, made from fresh ground beef, seasoned with a pinch of salt and pepper, and optionally mixed with garlic or onion for extra flavor. Originating from American cuisine, these patties are a staple at backyard barbecues and family gatherings. Packed with protein and iron, they're a hearty option, though choosing lean cuts can help reduce saturated fat. Customize your patties with herbs or spices for a healthier twist, or enjoy them as is—with your favorite toppings and a side of colorful veggies for a balanced meal. Dive into the rich flavors of homemade goodness!

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Nutrition Facts

Serving size (235.4167g)
Amount per serving % Daily Value*
Calories 520.8332
Total Fat 41.6666g 0%
Saturated Fat 16.6666g 0%
Polyunsaturated Fat g
Cholesterol 145.8333mg 0%
Sodium 156.25mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 35.4166g 0%
Vitamin D 0IU 0%
Calcium 41.6666mg 0%
Iron 5.2084mg 0%
Potassium 562.5001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.6%
Protein: 27.4%
Carbs: 0.0%