Homemade gordita ground beef
One cup of Homemade gordita ground beef is around 237 grams and contains approximately 473 calories, 24 grams of protein, 24 grams of fat, and 47 grams of carbohydrates.
Homemade Gordita Ground Beef is a delicious twist on a classic Mexican dish. Picture soft, fluffy corn masa pockets filled with savory seasoned ground beef, mixed with fresh onions, tomatoes, and a hint of spices that bring authentic flavor to your table. This satisfying treat offers a hearty meal with protein and essential nutrients, perfect for a family dinner or a casual get-together. While it’s indulgent, you can lighten it up by adding plenty of veggies and opting for lean ground beef. Dive into this comfort food while savoring the rich tastes of Mexican cuisine!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 473.1861 |
| Total Fat 23.6593g | 0% |
| Saturated Fat 9.4637g | 0% |
| Cholesterol 63.0916mg | 0% |
| Sodium 946.3722mg | 0% |
| Total Carbohydrate 47.3186g | 0% |
| Dietary Fiber 4.7319g | 0% |
| Total Sugars 3.1545g | |
| Protein 23.6593g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 157.7288mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 473.1861mg | 0% |
Source of Calories