One cup of Homemade garlic bread is around 238.1 grams and contains approximately 416.7 calories, 9.5 grams of protein, 21.4 grams of fat, and 47.6 grams of carbohydrates.
Homemade Garlic Bread is a deliciously crispy and buttery treat that hails from Italian cuisine. Made with fresh baguette or crusty Italian bread, it’s slathered in a rich mixture of melted butter, minced garlic, and vibrant parsley. This aromatic delight is perfect as a side for pasta dishes or enjoyed on its own. While it offers a burst of flavor, it's best indulged in moderation due to its high butter content. Yet, with the goodness of garlic, it brings heart-healthy benefits and antimicrobial properties. Treat yourself to this irresistible classic that’s sure to elevate any meal!
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Nutrition Information
Calories |
416.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.4 g | 27% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.7 mg | 11% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 2.4 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.1 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 119.1 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
