One cup of Homemade fried mihun is around 235.3 grams and contains approximately 411.8 calories, 9.4 grams of protein, 11.8 grams of fat, and 70.6 grams of carbohydrates.
Homemade Fried Mihun is a deliciously versatile dish originating from Southeast Asia, featuring thin rice vermicelli stir-fried to perfection. This vibrant meal is packed with fresh vegetables like bell peppers, carrots, and green onions, while protein options such as chicken, shrimp, or tofu make it satisfying. Lightly seasoned with soy sauce, garlic, and a hint of chili, it’s a flavor explosion in every bite. While it’s a delightful indulgence, the use of fresh ingredients adds a healthy touch, making Homemade Fried Mihun a balanced choice for any meal. Dive into this comforting dish that’s sure to please!
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 70.6 g | 25% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
