Homemade flour tortillas
One cup of Homemade flour tortillas is around 250 grams and contains approximately 700 calories, 15 grams of protein, 20 grams of fat, and 110 grams of carbohydrates.
Homemade Flour Tortillas are soft, flexible flatbreads made from simple ingredients like all-purpose flour, water, salt, and fat, usually lard or vegetable oil. Originating from the heart of Mexican and Tex-Mex cuisine, these tortillas bring warmth and comfort to any meal. Packed with carbohydrates, they provide energy, but using whole-wheat flour can boost their fiber content, making them a healthier choice. Perfect for tacos, burritos, or just enjoying with butter, Homemade Flour Tortillas elevate your culinary experience with fresh flavors and a delightful, chewy texture.
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 700 |
| Total Fat 20g | 0% |
| Saturated Fat 5g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1500mg | 0% |
| Total Carbohydrate 110g | 0% |
| Dietary Fiber 5g | 0% |
| Total Sugars 0g | |
| Protein 15g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 100mg | 0% |
| Iron 7.5mg | 0% |
| Potassium 250mg | 0% |
Source of Calories