Nutrition Facts for Homemade fajitas
Image of Homemade fajitas

Homemade fajitas

Item Rating: 72/100

One cup of Homemade fajitas is around 236 grams and contains approximately 330 calories, 19 grams of protein, 14 grams of fat, and 38 grams of carbohydrates.

Homemade Fajitas are a delicious burst of vibrant flavors straight from the heart of Tex-Mex cuisine. Made with tender, marinated strips of beef, chicken, or shrimp, they’re sautéed with colorful bell peppers and onions. These sizzling delights are customizable, allowing you to add fresh toppings like guacamole, salsa, and cilantro. Not only are they packed with protein and fiber, but they also offer a great way to load up on veggies. Enjoy them wrapped in warm, whole-grain tortillas for a healthier twist. Perfect for a family dinner or a fun meal with friends, homemade fajitas bring the fiesta to your table!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 330.1887
Total Fat 14.1509g 0%
Saturated Fat 4.717g 0%
Polyunsaturated Fat g
Cholesterol 47.1698mg 0%
Sodium 754.717mg 0%
Total Carbohydrate 37.7358g 0%
Dietary Fiber 4.717g 0%
Total Sugars 4.717g
Protein 18.8679g 0%
Vitamin D 0IU 0%
Calcium 141.5094mg 0%
Iron 2.8302mg 0%
Potassium 471.6981mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 21.3%
Carbs: 42.7%