One cup of Homemade fajitas is around 235.3 grams and contains approximately 352.9 calories, 35.3 grams of protein, 11.8 grams of fat, and 23.5 grams of carbohydrates.
Homemade Fajitas are a delicious burst of vibrant flavors straight from the heart of Tex-Mex cuisine. Made with tender, marinated strips of beef, chicken, or shrimp, they’re sautéed with colorful bell peppers and onions. These sizzling delights are customizable, allowing you to add fresh toppings like guacamole, salsa, and cilantro. Not only are they packed with protein and fiber, but they also offer a great way to load up on veggies. Enjoy them wrapped in warm, whole-grain tortillas for a healthier twist. Perfect for a family dinner or a fun meal with friends, homemade fajitas bring the fiesta to your table!
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Nutrition Information
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.4 mg | 27% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 23.5 g | 8% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 5.9 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.1 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 588.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
