Nutrition Facts for Homemade custard
Image of Homemade custard

Homemade custard

Item Rating: 61/100

One cup of Homemade custard is around 237 grams and contains approximately 315 calories, 7.9 grams of protein, 16 grams of fat, and 39 grams of carbohydrates.

Homemade Custard is a creamy, indulgent dessert made from just a few simple ingredients: fresh eggs, rich milk, and a touch of sugar. This classic treat has its origins in Europe, where it has been delighting taste buds for centuries. With its smooth texture and delightful flavor, it's perfect on its own or as a companion to pies and puddings. While custard is a deliciously rich dessert, it's also packed with protein from the eggs, making it a satisfying option in moderation. Enjoy this timeless favorite, crafted with love in your own kitchen!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 315.4573
Total Fat 15.7729g 0%
Saturated Fat 7.8864g 0%
Polyunsaturated Fat g
Cholesterol 157.7288mg 0%
Sodium 157.7288mg 0%
Total Carbohydrate 39.4323g 0%
Dietary Fiber 0g 0%
Total Sugars 31.5457g
Protein 7.8864g 0%
Vitamin D 78.8643IU 0%
Calcium 236.5931mg 0%
Iron 0.7886mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 9.5%
Carbs: 47.6%