One cup of Homemade cupcake is around 236.6 grams and contains approximately 884.8 calories, 9.5 grams of protein, 37.9 grams of fat, and 127.8 grams of carbohydrates.
Homemade Cupcake is a delightful treat, baked with love right in your kitchen. Made from simple ingredients like flour, sugar, butter, and fresh eggs, these mini delights are a canvas for your creativity. Originating from classic American desserts, each cupcake can be customized with flavors like rich chocolate, zesty lemon, or velvety vanilla. While they may be indulgent with creamy frostings and sprinkles, you can easily make them healthier by substituting whole grain flour or using natural sweeteners. Whether for a celebration or a cozy night in, homemade cupcakes are the perfect sweet escape!
Log this food in SnapCalorie
Nutrition Information
Calories |
884.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.9 g | 48% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142 mg | 47% | |
| Sodium | 709.8 mg | 30% | |
| Total Carbohydrates | 127.8 g | 46% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 75.7 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 189.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
