Homemade cold slaw
One cup of Homemade cold slaw is around 238 grams and contains approximately 362 calories, 2.4 grams of protein, 25 grams of fat, and 34 grams of carbohydrates.
Homemade Cold Slaw is a refreshing and crunchy side dish that brings a burst of flavor to any meal. Made with crisp green cabbage, vibrant carrots, and tossed in a tangy dressing of mayonnaise, vinegar, and a hint of sweetness, this classic American favorite is perfect for barbecues and picnics. While traditionally rich, you can easily lighten it up with Greek yogurt for a healthier twist. Packed with fiber and nutrients, this slaw not only complements your favorite dishes but also offers a satisfying crunch that's sure to please everyone at the table!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 361.9048 |
| Total Fat 24.7619g | 0% |
| Saturated Fat 3.5714g | 0% |
| Cholesterol 19.0476mg | 0% |
| Sodium 514.2857mg | 0% |
| Total Carbohydrate 33.5714g | 0% |
| Dietary Fiber 5.4762g | 0% |
| Total Sugars 26.9048g | |
| Protein 2.381g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 100mg | 0% |
| Iron 1.1905mg | 0% |
| Potassium 416.6667mg | 0% |
Source of Calories