Nutrition Facts for Homemade cinnamon rolls
Image of Homemade cinnamon rolls

Homemade cinnamon rolls

Item Rating: 47/100

One cup of Homemade cinnamon rolls is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.

Homemade Cinnamon Rolls are a warm, gooey indulgence perfect for any brunch or breakfast table. Made from simple ingredients like flour, sugar, butter, and of course, fragrant cinnamon, these rolls have their roots in Scandinavian cuisine, where sweet bread is a beloved tradition. While they’re a delicious treat, their richness means they’re best enjoyed in moderation. However, you can make them a bit healthier by using whole wheat flour or reducing the sugar. With their heavenly aroma and melting texture, homemade cinnamon rolls turn any day into a special occasion!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 35.7143g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 119.0476g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 47.619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 71.4286mg 0%
Iron 3.5714mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 5.6%
Carbs: 56.3%