1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 5.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
960 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 40.0 g | 51% | |
Saturated Fat | 20.0 g | 100% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 80.0 mg | 26% | |
Sodium | 640.0 mg | 27% | |
Total Carbohydrates | 144 g | 52% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 80.0 g | ||
protein | 16.0 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Homemade Chocolate Chip Oatmeal Cookies are a delightful fusion of classic baking and hearty ingredients. Combining the buttery sweetness of traditional chocolate chip cookies with the chewy texture and nutty flavor of oats, this treat is a staple in American comfort food. Made with wholesome rolled oats, rich chocolate chips, flour, sugar, and butter, these cookies strike a balance between indulgence and sustenance. Oats contribute dietary fiber, which can support digestive health, while chocolate chips provide a burst of antioxidants through dark chocolate variants. However, the cookies can be sugar-rich and calorie-heavy due to added sugars and fats, making moderation key. Versatile and easy to prepare, they can be customized with nuts, dried fruit, or alternative sweeteners to enhance flavor or improve nutrition. Perfect for snacks or dessert, these homemade cookies embody a nostalgic warmth and satisfying bite.