One cup of Homemade chocolate banana bread is around 238.1 grams and contains approximately 833.3 calories, 11.9 grams of protein, 35.7 grams of fat, and 119 grams of carbohydrates.
Homemade Chocolate Banana Bread is a delightful fusion of rich chocolate and ripe bananas, combining the best of both worlds for a decadent treat. This beloved recipe originates from classic American baking, often enjoyed as a breakfast or snack. Made with overripe bananas, it’s naturally sweetened and can be made healthier by substituting whole wheat flour and reducing sugar. Packed with potassium and fiber from bananas, it’s a guilt-free indulgence that satisfies your sweet tooth. Perfectly moist and bursting with chocolatey goodness, this banana bread is sure to become a family favorite!
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 595.2 mg | 25% | |
| Total Carbohydrates | 119 g | 43% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 71.4 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
