Nutrition Facts for Homemade chicken stock
Image of Homemade chicken stock

Homemade chicken stock

Item Rating: 75/100

One cup of Homemade chicken stock is around 240 grams and contains approximately 86 calories, 15 grams of protein, 3 grams of fat, and 0.9 grams of carbohydrates.

Homemade Chicken Stock is a rich and flavorful base for countless dishes. Made from simmering chicken bones, fresh vegetables like carrots, onions, and celery, and fragrant herbs, this stock not only adds depth to soups and sauces but also infuses them with nutrients. Originating from traditional culinary practices, it’s a staple in many cuisines around the world, especially in comforting French and Italian recipes. Full of collagen, it’s known for supporting joint health and gut wellness while being low in calories. Plus, it’s free from preservatives, making it a wholesome choice for your kitchen. Embrace the goodness of Homemade Chicken Stock!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 85.9999
Total Fat 3g 0%
Saturated Fat 1.0001g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 343.0001mg 0%
Total Carbohydrate 0.9g 0%
Dietary Fiber 0g 0%
Total Sugars 0.3g
Protein 14.8999g 0%
Vitamin D 0IU 0%
Calcium 10.9999mg 0%
Iron 0.4001mg 0%
Potassium 226.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.9%
Protein: 66.1%
Carbs: 4.0%