One cup of Homemade chicken stock is around 240 grams and contains approximately 86.0 calories, 6 grams of protein, 2.9 grams of fat, and 8.5 grams of carbohydrates.
Homemade Chicken Stock is a rich and flavorful base for countless dishes. Made from simmering chicken bones, fresh vegetables like carrots, onions, and celery, and fragrant herbs, this stock not only adds depth to soups and sauces but also infuses them with nutrients. Originating from traditional culinary practices, it’s a staple in many cuisines around the world, especially in comforting French and Italian recipes. Full of collagen, it’s known for supporting joint health and gut wellness while being low in calories. Plus, it’s free from preservatives, making it a wholesome choice for your kitchen. Embrace the goodness of Homemade Chicken Stock!
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Nutrition Information
Calories |
86.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.9 g | 3% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 6 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
