Nutrition Facts for Homemade chicken ramen
Image of Homemade chicken ramen

Homemade chicken ramen

Item Rating: 69/100

One cup of Homemade chicken ramen is around 240 grams and contains approximately 336 calories, 19 grams of protein, 9.6 grams of fat, and 43 grams of carbohydrates.

Homemade Chicken Ramen is a comforting bowl of goodness, bursting with flavors and vibrant ingredients. This popular Japanese dish combines tender chicken, savory broth, and fresh vegetables like bok choy and green onions. Served with chewy noodles, it's a delightful medley of textures that warms the soul. Packed with protein and nutrients, this homemade version allows you to control the sodium, making it healthier than many store-bought options. Perfect for a cozy night in or a quick meal, Homemade Chicken Ramen is a delicious and nourishing way to enjoy a taste of Japan right in your kitchen.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 336
Total Fat 9.6g 0%
Saturated Fat 2.4g 0%
Polyunsaturated Fat g
Cholesterol 48mg 0%
Sodium 1152mg 0%
Total Carbohydrate 43.2g 0%
Dietary Fiber 2.88g 0%
Total Sugars 1.92g
Protein 19.2g 0%
Vitamin D 0IU 0%
Calcium 38.4mg 0%
Iron 1.92mg 0%
Potassium 288mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.7%
Protein: 22.9%
Carbs: 51.4%