1 serving (250 grams) contains 300 calories, 20.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
283.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 33.0 g | 12% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 1.9 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.7 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Homemade chicken noodles
Homemade Chicken Noodles is a comforting dish rooted in American home-cooking traditions, often drawing inspiration from hearty, rural cuisine. This dish combines tender shredded chicken with egg noodles, typically simmered in a rich broth seasoned with herbs like parsley, thyme, and garlic. Some recipes include vegetables such as carrots, celery, and onions for added depth and nutrients. It's a warm and satisfying meal that delivers protein from the chicken and energy-boosting carbohydrates from the noodles. While the soup version is often lower in calories and fat, creamy variations may include butter or cream, increasing calorie content and fat levels. Homemade Chicken Noodles can be prepared with whole grain noodles and reduced-sodium broth for a healthier twist. By using fresh, wholesome ingredients, this dish offers a balance of nourishment and nostalgia perfect for chilly days or wholesome family dinners.
